Saturday, November 29, 2014

Cranberry Salad

This is a tradition every year at the holidays at our house. It is sweet and tart at the same time....and the bonus is that even my picky hubby will eat it!

1 cup pineapple
12 ounce bag of cranberries, chopped
2 apples, diced
3/4 cup stevia (the original recipe called for sugar, but I substitute stevia...you could use another natural sweetener)
2 bananas, sliced

Mix the pineapple, cranberries, apples, and stevia. Right before serving, add in the banana. enjoy!

No comments:

Post a Comment